JULIE HUNTER MARTIN'S CRAB DIP
Creamy crab dip with citrus and a touch of heat; great with crudités, chips, or in zucchini cups.
Creamy crab dip with citrus and a touch of heat; great with crudités, chips, or in zucchini cups.
Savory shrimp with bacon gravy served over grits or rice.
A coastal living classic - shrimp in a savory tomato sauce with peppers and onions, served over rice or noodles. A family recipe passed down through generations.
A festive low-country boil perfect for bringing friends and family together. This adaptable recipe combines fresh seafood, sausages, and vegetables in a flavorful medley.
A fast, easy, and nutritious broiled fish recipe topped with a vibrant Mediterranean-style sauce of tomatoes, capers, and fresh basil. Adaptable to any fish of your choice.
A restaurant-quality dish featuring Georgia trout with a luxurious crab scampi butter sauce. The primary ingredients can be caught within a few miles of the coast.
A hearty soup blending wild Georgia shrimp, local blue crab, and Native American wild rice. Perfect for taking the chill out of your bones on a cold night.
A Caribbean-inspired curried fish recipe that brings the flavors of Jamaica to Georgia's coastal waters. Works beautifully with black drum, redfish, whiting, flounder, or snapper.
A delightful combination of shrimp and deviled eggs in a creamy salad, served in top-loading hot dog buns. Perfect for picnics, outdoor gatherings, or a simple dinner at home.
A simple yet special twist on a southeast Georgia staple. Crispy fried blue crab with a flavorful seasoned coating - perfect for special occasions.